pu⋅ri⋅ty [pyoor-i-tee] 1. the condition or quality of being pure; freedom from anything that debases, contaminates, pollutes, etc.: the purity of drinking water. 2. freedom from any admixture or modifying addition. 3. ceremonial or ritual cleanness. 4. freedom from guilt or evil; innocence. 5. physical chastity; virginity. 6. freedom from foreign or inappropriate elements; careful [...]

Brettanomyces ‘Brett’ is a yeast with many strains that imparts a wide range of flavors. Fairly common, especially in red wines. Considered by some to add desired character to wines when at low levels. Telltale aromas: earthy, horsey, barnyard, sweaty-saddle, manure, leather, smoked bacon, cheese, band-aid, antiseptic (from De Long’s Wine Tasting Guides) I came [...]