DE LONG BLOG
Here's our latest release of our Vintage Chart. As usual, there's a two year lag in getting a reasonable amount of information so it goes up to 2016.
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Matching local wines to local foods is the oldest and most reliable strategy for wine and food pairing - if they've been enjoyed together for hundreds of years, what could be wrong with that?
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Please! Sound advice from the late, great Pierre Androuët
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Here's another amazing design from Dr. David Gissen, bon vivant and author of the Metro Wine Map of France.
Inspired by a gastronomic map of France made in 1830 by Charles Monin, he embarked on the not unambitious of recharting all of French gastronomy!
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Now that we've completed our
Wine Map of Greece, and are selling a complete set of the
Wine Maps of the World, the long awaited boxed set of maps needs to go ahead.
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We're very happy to have finally released our
Wine Map of Greece. Actually, it was a bit of a relief. As much as I love Greek wines, the challenges this map presented was driving me insane: there weren't any up to date or accurate maps to start from, the geographical divisions of Greece have changed twice since the first Greek wine regions were defined and the language is very difficult to translate into English.
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